Based on 4 pieces per person
Presented on disposable trays or melamine with deposit

Assortment of breads:
OLD-FASHIONED WHITE BAGUETTE (gluten: (wheat - rye - barley))
GRAY BAGUETTE WITH CEREALS (gluten: (wheat - barley - oats - spelled - rye) - sesame)
SOFT SANDWICH (wheat gluten - milk - eggs)
WRAP (wheat gluten)

Assortment of toppings:
- GRAY SHRIMPS / TOMATOES / CHIVES / GREEN SALAD / MAYONNAISE
(bread: see assortment – shellfish – eggs – mustard)
- SMOKED SALMON / LEMON AND CARDAMOM CREAM / YOUNG SPINACH
(bread: see assortment - fish - milk - soy - sulphites)
- TURKEY FILLET / CREMA TONNATA / YOUNG SPINACH
(bread: see assortment - celery - mustard - eggs - fish)
- PARMA HAM / PARMESAN / BASIL OIL
(bread: see assortment – milk – eggs – celery – mustard)
- BEEF TAGLIATA / TARTUFATA MAYONNAISE / PARMESAN / GREEN SALAD
(bread: see assortment – milk – eggs – mustard)
- MOZZARELLA DI BUFALA / TOMATOES / PARMESAN / YOUNG SPINACH (V)
(bread: see assortment – milk – eggs – celery – mustard)
- GOAT CHEESE / HONEY / NUTS / YOUNG SPINACH (V)
(bread: see assortment - milk - walnuts - hazelnuts - pecan nuts - cashew nuts)
- CHICKPEA BALLS / HUMMUS / GRILLED VEGETABLES (VE)
(bread: see assortment – sesame – celery – soy – mustard)