COCKTAIL 10 TAPAS (price/pers)

Cold Selection

- Salmon tartare with sesame and wakame (GF)
- Albacore tuna crusted with sesame, served with orange wok and wasabi-horseradish vinaigrette (GF)
- Turkey chiffonnade with capers, lemon creamy tahini vinaigrette, and arugula (GF)
- Beef tagliata with parmesan, truffle mayonnaise, and arugula (GF)
- Buffalo mozzarella with tomatoes, parmesan, bay leaf, and fresh coriander (V)
- Green beans, peas, zucchini, little gem lettuce, avocado, and crispy fried onions (VE)

Hot Selection

- Spiced scampi with coconut milk yellow sauce, served with sesame rice
- Truffle-stuffed pasta parcels with truffle sauce and parmesan (V)

Desserts (served in glasses)

- Mini pavlova with red fruits (GF)(V)
- Mini chocolate mousse (GF)(V)

* Glass verrines are not included in the price, a refundable deposit applies.