BOX 7 MEALS (S3)

€ 102.00

WEEK 3 Starters of the week : 3 - 1E BULGUR SALAD / CHICKPEAS / EDAMAME / CASHEWS 3 - 8E VELOUTE OF CAULIFLOWER / LEEKS 3 - 5E WHITE CABBAGE SALAD / WAKAME / WASABI DRESSING / HORSERADISH / HERBS 3 - 3E QUINOA SALAD WITH RAISINS / CHERRY TOMATOES / CARROTS / GREEN HERBS 3 - 11E 3 BEANS SALAD / SUN-DRIED TOMATOES / CARROTS / LEMON / GREEN HERBS 3 - 10E RED BEET SOUP 3 - 2E VELOUTE WITH PUMPKIN AND PARSLEY The dishes of the week : 3 - 10P CHICKEN SUPREME WITH TOMATOES AND STRACCIATELLA, BAKED ZUCCHINI AND ONIONS, ORECCHIETTE WITH BASIL OIL 3 - 7P GRATINED ENDIVE, MASHED POTATOES 3 - 9P SCAMPI, LEMON LEAF SAUCE, LINGUINE, CARROT AND ZUCCHINI SPAGHETTI 3 - 14P VOL-AU-VENT, LEEKS AND EDAMAME WITH GRILLED ONIONS, MASHED POTATOES 3 - 11P POLLOCK FILLET IN SPICE CRUST, SWEET MUSTARD SAUCE, MUSHROOMS AND SPINACH WITH ONIONS, CARROT PURÉE WITH RAS EL HANOUT 3 - 4P LAMB MEATBALLS WITH TOMATO, PEPPERS AND FETA, HERBED ORZO 3 - 6P GRILLED SALMON STEAK, MOUSSELINE WITH CAPERS AND LIME, CARROTS AND CELERIAC WITH SHALLOT, SPICED POTATOES