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🇧🇪 Prepared in Brussels
CANARD FARCI AU GINGEMBRE, ORANGE, LEMONGRASS / JUS BRUN A L'ECHALOTE VINAIGREE

CANARD FARCI AU GINGEMBRE, ORANGE, LEMONGRASS / JUS BRUN A L'ECHALOTE VINAIGREE

63.80

Place the poultry, covered with aluminum foil or a lid, in the oven for 50 minutes at 180°C in a preheated oven. To prevent the poultry from drying out, place a bowl of water in the oven during the reheating time.

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