BOX 3 MEALS (S4)

WEEK 4 Starters of the week : 4 - 9E PEA SALAD / FETA / ONIONS / WASABI 4 -5E COUSCOUS PEARL / ZUCCHINI / EGGPLANTS 4 - 13E GRILLED FENNEL SALAD / GRAPES / UNION SQUARE / SESAME The dishes of the week : 4 - 12P SEA BREAM FILLET, WHITE WINE SAUCE, YELLOW BEETROOT AND CARROT, BLACK RICE WITH SPICES 4 -2P STUFFED ZUCCHINI (100% POULTRY MINCE AND VEGETABLES), TOMATO COULIS WITH PARMESAN, QUINOA WITH GREEN HERBS 4 - 13P RICOTTA AND SPINACH CANNELLONI, SALSA IN BIANCO, PARMESAN

€ 42.60