BOX 3 MEALS (S3)

BOX 3 MEALS (S3)

WEEK 3 Starters of the week : 3 - 12E COCONUT MILK SOUP / POULTRY MEATBALLS / SPINACH 3 - 5E CELERIAC SALAD / CARROTS / WHITE CABBAGE / SESAME / CHILI 3 - 10E RED BEETROOT VELOUTE The dishes of the week : 3 - 4P LAMB MEATBALLS WITH TOMATO, PEPPERS AND FETA, ORZO WITH HERBS 3 - 6P GRILLED SALMON WITH MAPLE SYRUP AND MISO, GREEN BEANS WITH SHALLOT AND GINGER, VINEGARED RICE 3 - 7P BELGIAN ENDIVE GRATIN, MASHED POTATOES

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BOX 3 MEALS (S3) | Fonteyne The Kitchen