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MENU CHRISTMAS AT SEA

2 mini verrines - Scallops / braised chicory / wild mushrooms / Madagascan green pepper sauce * - Cod fillet / lemon and herb sauce / grey shrimp * (GF) Leek purée * (GF)(V) Roasted baby carrots and parsnips * (GF)(VE) Bread (VE) & butter (GF)(V) * dishes to be reheated

€ 49.80

Min: 2

Choose your dessert

Pavlova aux fruits rouges

Pavlova aux agrumes

Mon Cherry

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Monday to Friday from 08:00 AM to 06:00 PM
Closed on weekends and public holidays

Telephone: 02 333 50 14
Email: [email protected]

MENU CHRISTMAS AT SEA

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