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🇧🇪 Prepared in Brussels
MENU JINGLE BELLS

MENU JINGLE BELLS

2 mini verrines Lobster bisque * - Guinea fowl fillet / stracciatella di bufala / cacio e pepe-style sauce / chicory * Gratin dauphinois * (GF) Celeriac / pumpkin / grilled onions * (GF)(VE) Apples / cranberries * (GF)(VE) Confit chicory * (GF)(V) Bread (VE) & butter (GF)(V) Pavlova with red berries (GF)(V) or Mon Cherry (GF)(V) or citrus fruits (GF)(V) (serves 4 or more, presented in a returnable vase) * dishes to be reheated

42.80

Min: 2

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