- Gerookte zalm / mi-cuit van zalm met kruiden / tiradito van zalm
- Albacore tonijn in sesamkorst / wokgroenten / wasabivinaigrette (GF)
- Gegrilde octopus / aardappelen / mosterd / selder / basilicum / kruiden (GF)
- Grijze garnalensalade / tomaten / groene salade (GF)
- Reuzengarnalen / kruidentartaar (GF)
- Assortiment seizoengroenten (GF)(V)
- Groene boontjes / erwten / courgettes / sucrine / avocado / gebakken uitjes (VE)
- Belles de Fontenay / uien / groene kruiden / wasabi- en mierikswortelvinaigrette (GF)(V)
- Quinoa / tuinkruiden / seizoengroenten (VE)
- 4 koude sauzen als ganituur
- Brood (V) en boter (GF)(V)

3 assorted salads
1 platter of salmon
1 platter of cold cuts
1 cheese platter
4 cold sauces on the side
Bread (V) and butter (GF)(V)

- Tiradito van zalm / kerstomaatjes / kardemomroom met citroen
- Reuzengarnalen / kruidentartaar (GF)
- Gegrilde octopus / aardappelen / mosterd / selder / basilicum / kruiden (GF)
- Kipsaté / komijn / auberginekaviaar / hummus (GF)
- Gevogelteballetjes met Kefta kruiden / labneh / kardemom
- Komkommer / tomaten / feta / olijven / lente-uitjes (GF)(V)
- Assortiment seizoengroenten (GF)(V)
- Falafel / citroenpersillade (VE)
- Tarwegriesmeel / tomaten / groene kruiden / uien / citroen (VE)
- 4 koude sauzen als ganituur
- Pitabrood

* Albacore tuna in sesame crust / stir-fried vegetables / wasabi vinaigrette (GF)
* Salmon tiradito / cherry tomatoes / cardamom lemon cream
* Chicken tenders / basil vinaigrette
* Turkey chiffonnade / capers / lemon creamy tahini / arugula (GF)
* Crispy vegetables / coriander / mint / Thai vinaigrette (VE)
* Seasonal vegetable assortment (GF)(V)
* Green beans / peas / zucchini / sucrine / avocado / fried onions (VE)
* Belles de Fontenay potatoes / onions / fresh herbs / wasabi and horseradish vinaigrette (GF)(V)
* Quinoa / garden herbs / seasonal vegetables (VE)
* 4 cold sauces as garnish
* Bread (V) and butter (GF)(V)

- SMOKED SALMON / SEMI-COOKED SALMON WITH SPICES / SALMON TIRADITO
(wheat gluten – fish – milk – eggs – mustard – sesame - sulphites)
- SALAD OF GRAY SHRIMPS / TOMATOES / GREEN SALAD (GF)
(shellfish - celery - mustard - eggs)
- BEEF TAGLIATA / TARTUFATA MAYONNAISE / PARMESAN (GF)
(celery – mustard – milk – eggs - sulphites)
- VITELLO / SALSA TONNATA / CAPERS / ANCHOVIES (GF)
(celery – mustard – eggs – fish)
- "SLOW COOKED" BONELESS CHICKEN THIGH / SESAMISO / PEANUTS
(wheat gluten - soy - celery - mustard - sesame - sulphites - peanuts)
- SEASONAL VEGETABLES (GF)(V)
(celery - mustard - eggs - soy - sesame)
- GREEN BEANS / PEAS / COURGETTES / SUCRINE / AVOCADO / FRIED ONIONS (VE)
(wheat gluten - celery - mustard - soy)
- BELLES DE FONTENAY / ONIONS / GREEN HERBS / WASABI AND HORSERADISH VINAIGRETTE (GF)(V)
(celery - mustard - milk - eggs)
- WHEAT SEMOLINA / TOMATOES / GREEN HERBS / ONIONS / LEMON (VE)
- BREAD (V)
(gluten (wheat - spelled - oats - barley - rye) - sesame - soy - milk)
- BUTTER (GF)(V)
(milk)
- 4 COLD SAUCES ON THE SIDE
(see labels)


Rental of bain-maries available upon request.

It is possible to add hot dishes to your cold buffets.
One hot dish with two sides can replace three cold dishes of your choice from the buffet.
Please refer to the "Ready to Serve" brochure for more details.

- SEMI-COOKED SALMON WITH SPICES / PERSILLADE (GF)
(fish - sulphites)
- "SLOW COOKED" BONELESS CHICKEN THIGH / SESAMISO / PEANUTS
(wheat gluten - soy - celery - mustard - sesame - sulphites - peanuts)
- VITELLO / SALSA TONNATA / CAPERS / ANCHOVIES (GF)
(celery - mustard - eggs - fish)
- BEEF TAGLIATA / TARTUFATA MAYONNAISE / PARMESAN (GF)
(celery - mustard - milk - eggs - sulphites - soy)
- MOZZARELLA DI BUFALA / TOMATOES / PARMESAN / BASIL OIL (GF)(V)
(celery - mustard - milk - eggs)
- SEASONAL VEGETABLES (GF)(V)
(wheat gluten - eggs - soy - milk - celery - mustard - sesame)
- GREEN BEANS / PEAS / COURGETTES / SUCRINE / AVOCADO / FRIED ONIONS (VE)
(wheat gluten - celery - mustard - soy)
- BELLES DE FONTENAY / ONIONS / GREEN HERBS / WASABI AND HORSERADISH VINAIGRETTE (GF)(V)
(celery - mustard - milk - eggs)
- TROFIE / SUN-DRIED TOMATOES / PARMESAN / BABY SPINACH (V)
(wheat gluten - celery - milk - eggs)
- BREAD (V)
(gluten (wheat - spelt - oats - barley - rye) - sesame - soy - milk)
- BUTTER (GF)(V)
(milk)
- 4 COLD SAUCES ON THE SIDE
(see labels)

Rental of bain-maries available upon request.

It is possible to add hot dishes to your cold buffets.
One hot dish with two sides can replace three cold dishes of your choice from the buffet.
Please refer to the "Ready to Serve" brochure for more details.

- Donald Duck" sandwichschotel
- Rauwkostschotel / kruidenmayonaise (GF)(V)
- Mini kipsaté / sesamiso / pinda's
- Smoothie of vers vruchtensap (GF)(VE)
- Assortiment van mellow cakes en financiers
- Mini chocolademousse (GF)(V)
- Bengaals vuur

3 assorted salads
1 meat dish
1 fish dish
Tart or dessert of the day
Bread (V) and butter (GF)(V)

- Mini pavlova: vanilleroom / rode vruchten / meringue / amandelen (GF)(V)
- Mini chocolademousse (GF)(V)
- Mini gebakjes: macarons / financiers / cannelés de Bordeaux / melocakes, ... (V) (2/p)