BOX 7 MEALS (S2)

€ 102.00

WEEK 2 Starters of the week : 2 - 12E ZUCCHINI AND SPINACH SOUP 2 - 5E GREEK PASTA SALAD, OLIVES, SUN-DRIED TOMATOES AND FETA 2 - 7E SALAD OF WILD RICE, ALMONDS, DRIED FRUITS, CUMIN AND FRESH HERBS, HUMMUS 2 - 3E LEBANESE TABBOULEH, TOMATOES, FRESH HERBS 2 - 1E GRILLED CAULIFLOWER SALAD WITH RAISINS, NUTS, CHILI 2 - 8E PEA SOUP WITH BACON 2 - 13E SALAD OG GREEN LENTILS FROM PUY AND VEGETABLES DUXELLES The dishes of the week : 2 - 6P SAUERKRAUT PLATTER (KASSLER, FRANKFURTER, KIELBASA), MASHED POTATOES 2 - 5P SCAMPI, RED CURRY SAUCE, LEEKS, ROASTED PUMPKIN AND CARROTS, BASMATI RICE 2 - 12P HAKE FILLET WITH SPICES, LEMON LEAF SAUCE, BRAISED CHICORY AND ONIONS, CARROT PURÉE WITH RAS EL HANOUT 2 - 9P SEA BREAM FILLET IN SPICE CRUST, TARRAGON SAUCE, CARROTS AND CELERY, FLAT-PARSLEY POTATOES 2 - 11P RADIATORI WITH HAM AND CHEESE, PARMESAN SAUCE, GRILLED PORTOBELLO 2 - 1P STEWED FISH WITH SEASONAL VEGETABLES AND COCONUT MILK, SPICED UDON NOODLES 2 - 4P CHICKEN TENDERS, ENDIVE SAUCE, SAUTÉED SPINACH, ORECCHIETTE WITH PARMESAN