BOX 7 MEALS (S1)
WEEK 1
Starters of the week :
1 - 10E VELOUTE WITH SWEET PEPPERS
1 - 11E QUINOA SALAD / GREEN ASPARAGUS / EDAMAME / SESAME
1 - 5E CELERIAC SALAD WITH WHITE CABBAGE AND CARROTS WITH SESAME AND CHILI
1 - 3E BLACK LENTILS SALAD / FETA / EDAMAME / ALMONDS
1 - 2E SUMMER MINESTRONE, CHICKEN MEATBALLS
1 - 8E TOMATO VELOUTÉ / BASIL
1 - 14E CAULIFLOWER VELOUTÉ DU BARRY
The dishes of the week :
1 - 10P LAMB ROGAN JOSH, CARAMELISED PEPPERS AND ONIONS, ORZO WITH HERBS
1 - 14P SHEPHERD'S PIE (100% MINVCED POULTRY, SPINACH, TOMATOES,...)
1 - 1P SPICED SALMON FILLET, GLAZED ORANGE AND POMEGRANATE SAUCE, ROASTED RED ONIONS AND FENNEL, BASMATI RICE
1 - 4P HAKE FILLET IN A SPICE CRUST, MUSTARD SAUCE, BABY CARROTS AND CELERY, MASHED PEAS
1 - 3P BONELESS CHICKEN THIGH WITH DATES, HONEY AND HARISSA, LEEKS WITH ONIONS, QUINOA WITH SPICES
1 - 5P SCAMPI, MILD CURRY SAUCE, GLASS NOODLES WITH VEGEATBLES AND GREEN HERBS
1 - 9P POULTRY MEATLOAF, BROWN SAUCE, GRILLED BROCCOLI? RISOTTO WITH PEAS AND PARMESAN
Write your review
You must be logged in to post a review.