OFFRE BUFFET

Minimum order for 4 people !

- Smoked salmon – mi-cuit salmon with herbs – salmon tiradito
- Albacore tuna in sesame crust – stir-fried vegetables – wasabi vinaigrette (GF)
- Grilled octopus – potatoes – mustard – celery – basil – herbs (GF)
- Grey shrimp salad – tomatoes – green salad (GF)
- King prawns – herb tartar sauce (GF)
- Assortment of seasonal vegetables (GF)(V)
- Green beans – peas – courgettes – little gem lettuce – avocado – crispy onions (VE)
- Belles de Fontenay potatoes – onions – fresh herbs – wasabi & horseradish vinaigrette (GF)(V)
- Quinoa – garden herbs – seasonal vegetables (VE)
- 4 cold sauces on the side
- Bread (V) and butter (GF)(V)

Minimum order for 4 people !

+- 350gr per person
Assortment of 5 different salads, depending on the season.
Saus : Basil mayonnaise, Tartare and Sriracha saus
Served with BBQs, lunches, sandwiches, etc.

Minimum order for 4 people!

- 3 assorted salads
- 1 platter of salmon
- 1 platter of cold cuts
- 1 cheese platter
- 4 cold sauces on the side
- Bread (V) and butter (GF)(V)

Minimum order for 4 people!

- Salmon Tiradito / Cherry Tomatoes / Cardamom Cream with Lemon
- Giant Prawns / Herb Tartare (GF)
- Grilled Octopus / Potatoes / Mustard / Celery / Basil / Herbs (GF)
- Chicken Satay / Cumin / Eggplant Caviar / Hummus (GF)
- Poultry Meatballs with Kefta Spices / Labneh / Cardamom
- Cucumber / Tomatoes / Feta / Olives / Spring Onions (GF)(V)
- Seasonal Vegetables Assortment (GF)(V)
- Falafel / Lemon Parsley (VE)
- Wheat Semolina / Tomatoes / Fresh Herbs / Onions / Lemon (VE)
- 4 Cold Sauces
- Pita Bread

Minimum order for 4 people !

- Albacore tuna in sesame crust / stir-fried vegetables / wasabi vinaigrette (GF)
- Salmon tiradito / cherry tomatoes / cardamom lemon cream
- Chicken tenders / basil vinaigrette
- Turkey chiffonnade / capers / lemon creamy tahini / arugula (GF)
- Crispy vegetables / coriander / mint / Thai vinaigrette (VE)
- Seasonal vegetable assortment (GF)(V)
- Green beans / peas / zucchini / sucrine / avocado / fried onions (VE)
- Belles de Fontenay potatoes / onions / fresh herbs / wasabi and horseradish vinaigrette (GF)(V)
- Quinoa / garden herbs / seasonal vegetables (VE)
- 4 cold sauces as garnish
- Bread (V) and butter (GF)(V)

Minimum order for 4 people !

- SMOKED SALMON / SEMI-COOKED SALMON WITH SPICES / SALMON TIRADITO
(wheat gluten – fish – milk – eggs – mustard – sesame - sulphites)
- SALAD OF GRAY SHRIMPS / TOMATOES / GREEN SALAD (GF)
(shellfish - celery - mustard - eggs)
- BEEF TAGLIATA / TARTUFATA MAYONNAISE / PARMESAN (GF)
(celery – mustard – milk – eggs - sulphites)
- VITELLO / SALSA TONNATA / CAPERS / ANCHOVIES (GF)
(celery – mustard – eggs – fish)
- "SLOW COOKED" BONELESS CHICKEN THIGH / SESAMISO / PEANUTS
(wheat gluten - soy - celery - mustard - sesame - sulphites - peanuts)
- SEASONAL VEGETABLES (GF)(V)
(celery - mustard - eggs - soy - sesame)
- GREEN BEANS / PEAS / COURGETTES / SUCRINE / AVOCADO / FRIED ONIONS (VE)
(wheat gluten - celery - mustard - soy)
- BELLES DE FONTENAY / ONIONS / GREEN HERBS / WASABI AND HORSERADISH VINAIGRETTE (GF)(V)
(celery - mustard - milk - eggs)
- WHEAT SEMOLINA / TOMATOES / GREEN HERBS / ONIONS / LEMON (VE)
- BREAD (V)
(gluten (wheat - spelled - oats - barley - rye) - sesame - soy - milk)
- BUTTER (GF)(V)
(milk)
- 4 COLD SAUCES ON THE SIDE
(see labels)


Rental of bain-maries available upon request.

It is possible to add hot dishes to your cold buffets.
One hot dish with two sides can replace three cold dishes of your choice from the buffet.
Please refer to the "Ready to Serve" brochure for more details.

Minimum order for 4 people !

- SEMI-COOKED SALMON WITH SPICES / PERSILLADE (GF)
(fish - sulphites)
- "SLOW COOKED" BONELESS CHICKEN THIGH / SESAMISO / PEANUTS
(wheat gluten - soy - celery - mustard - sesame - sulphites - peanuts)
- VITELLO / SALSA TONNATA / CAPERS / ANCHOVIES (GF)
(celery - mustard - eggs - fish)
- BEEF TAGLIATA / TARTUFATA MAYONNAISE / PARMESAN (GF)
(celery - mustard - milk - eggs - sulphites - soy)
- MOZZARELLA DI BUFALA / TOMATOES / PARMESAN / BASIL OIL (GF)(V)
(celery - mustard - milk - eggs)
- SEASONAL VEGETABLES (GF)(V)
(wheat gluten - eggs - soy - milk - celery - mustard - sesame)
- GREEN BEANS / PEAS / COURGETTES / SUCRINE / AVOCADO / FRIED ONIONS (VE)
(wheat gluten - celery - mustard - soy)
- BELLES DE FONTENAY / ONIONS / GREEN HERBS / WASABI AND HORSERADISH VINAIGRETTE (GF)(V)
(celery - mustard - milk - eggs)
- TROFIE / SUN-DRIED TOMATOES / PARMESAN / BABY SPINACH (V)
(wheat gluten - celery - milk - eggs)
- BREAD (V)
(gluten (wheat - spelt - oats - barley - rye) - sesame - soy - milk)
- BUTTER (GF)(V)
(milk)
- 4 COLD SAUCES ON THE SIDE
(see labels)

Rental of bain-maries available upon request.

It is possible to add hot dishes to your cold buffets.
One hot dish with two sides can replace three cold dishes of your choice from the buffet.
Please refer to the "Ready to Serve" brochure for more details.

Minimum 7 persons.
Ingredients:
Assorted bruschette, toppings of the day
4 pieces per person

Presented on ecological disposable trays or white melamine trays.

Minimum order for 4 people!

- Mini pavlova: vanilla cream / red berries / meringue / almonds (GF)(V)
- Mini chocolate mousse (GF)(V)
- Assorted mignardises: macarons / financiers / canelés from Bordeaux / mellow cakes, ... (V) (2 pcs each)