Public Pricelist

LUNCH

Here you can find the following options:

Sandwich lunch 

Soup of the day

Meal of the day

Vegetarian meal of the day

Dessert of the day

For more information about the options of the day, please call our kitchen on the following number 026 45 42 24.

LUNCH - 315

LUNCH* - 402

Webshop Lhoist Plat - 81

Webshop Engie - 78

EVENTS - 9
POKEBOWL SCAMPIS
9.98 € 9.98 € 9.98 EUR /Unit(s)

LUNCH - 315

LUNCH* - 402

Webshop Lhoist Plat - 81

Webshop Engie - 78

Indigo - 84

EVENTS - 9

COM;EUROP - 138

MCKINSEY - 119
CRISPY CHICKEN POKEBOWL
8.98 € 8.98 € 8.98 EUR /Unit(s)

FATHER'S DAY (04/06 -> 16/06) - 356

LUNCH* - 402

BBQ - 391

Webshop 1day - 80

EVENTS - 9

SHOPORDERS - 120

ETE2024 - 183

ETE2025 - 217
BARBECUE PARTY (price/pers)
33.80 € 33.80 € 33.8 EUR /Unit(s)
-Shrimp skewers (GF)
-Soy halloumi (V)
-Sesame-miso chicken tenders / peanut glaze
-Herb-marinated lamb fillet
-Assorted mini poultry sausages (merguez / herb)
-Grilled corn (GF) (VE)
-Go Green Salad: baby gem lettuce / green beans / zucchini / edamame / avocado (GF) (VE)
-Coleslaw: white cabbage / carrots / spring onions / yogurt dressing (GF) (V)
-Seasonal vegetable fan (GF) (V)
-Lebanese tabbouleh: wheat semolina / tomatoes / green herbs / onions / lemon (VE)
-Rosemary potatoes (GF) (VE)
-Cold sauces: garlic-coriander mayonnaise (GF) (V) / sriracha mayonnaise (GF) (V) / herb tartar (GF) (V)

LUNCH - 315

LUNCH* - 402

INVITING WITH PLEASURE - 295

CARTE PRINTEMPS 2022 - 150

ETE2024 - 183

EVENTS - 9

CARTE PRINTEMPS 2023 - 166

PERE2023 - 171

Corporate2023 - 161

ETE2025 - 217
BRUNCH IN THE PARK
38.00 € 38.00 € 38.0 EUR /Unit(s)
- Appetizer Platter
Cheeses / Parma ham / bresaola / tzatziki / hummus / olives / honey / grissini / Lebanese bread

- Smoked Salmon Platter
Smoked salmon / onions / parsley / lemon / cardamom-lemon cream / guacamole

- Salads & Vegetables
Green bean salad with peas, zucchini, baby gem lettuce, avocado, and crispy onions (VE)
Seasonal vegetable fan (GF) (V)

- Dessert Platter
Macarons / financiers / Bordeaux cannelés / mélocakes, … (V)

- Fresh Fruit Platter (GF) (VE)
- Mini Pastries (chocolate and croissants) (V)
- Assorted Breads (V) with butter (GF) (V)
- Fresh Fruit Juices (GF) (VE)

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

PASTA - 253

MAIN MEALS - 265

R.E ENGIE - 137

Webshop 1day - 80

RALOST - 71

CEFIC - 44

RE List - 49

CARTE TOUJOURS - 29

SHOPORDERS - 120

FETES2024 - 196

RE EUROCONTROL - 152

FETES2022 - 159

FETES2023 - 175
SPAGHETTI BOLOGNESE / 100% MINCED POULTRY (550 g)
9.48 € 9.48 € 9.48 EUR /Unit(s)
Pasta with tomato sauce and minced meat.

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

PASTA - 253

MAIN MEALS - 265

R.E ENGIE - 137

CEFIC - 44

RALOST - 71

MOMNPOP - 21

Webshop 1day - 80

CARTE TOUJOURS - 29

SHOPORDERS - 120

ETE2022 - 146
LASAGNA BOLOGNESE / 100% MINCED POULTRY / EMMENTAL (450 g)
10.71 € 10.71 € 10.71 EUR /Unit(s)

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

PASTA - 253

VEGETARIAN - 101

CEFIC - 44

CARTE TOUJOURS - 29

MOMNPOP - 21

Webshop 1day - 80

R.E ENGIE - 137
VEGETARIAN LASAGNA - 450g
10.75 € 10.75 € 10.75 EUR /Unit(s)

LUNCH - 315

LUNCH* - 402

PASTA - 253

VEGETARIAN - 101

SHOPORDERS - 120
LINGUINI ZUCCHINE AL LIMONE - 500g
11.90 € 11.90 € 11.9 EUR /Unit(s)

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

MAIN MEALS - 265

RAO - 55

RALOST - 71

Webshop 1day - 80

CEFIC - 44
MOUSSAKA / 100% MINCED POULTRY (450 g)
8.95 € 8.95 € 8.950000000000001 EUR /Unit(s)

LUNCH* - 402

EVENTS - 9

Recevoir2023 - 170

recevoir2025 - 218
LES ENFANTS A TABLE (price/pers)
25.80 € 25.80 € 25.8 EUR /Unit(s)
Starter – choice of:

- Mini chicken satay / sesame-miso / peanuts
-Smoked salmon / cardamom cream

Main course – choice of:

-Poultry meatballs / tomato sauce / olive oil mashed potatoes
-Chicken tenders / brown jus / applesauce / baby potatoes
-Ricotta and spinach cannelloni / tomato-basil coulis (V)

Dessert – choice of:

-Red fruit pavlova / red fruit coulis – €2 extra (GF) (V)
-Mont Blanc (cream / chocolate mousse / almond meringue) (GF) (V)
-Chocolate mousse (GF) (V)
-Seasonal fruit salad (GF) (VE)

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

Corporate2023 - 161

SPOT BUY BELFIUS - 189

EVENTS - 9

Webshop Engie - 78
VIP JARDINIERE PLATE (GF)(V)
15.90 € 15.90 € 15.9 EUR /Unit(s)
Presented in individual eco-friendly disposable containers or on a white plate with deposit.

- QUINOA / CHICKPEAS / AZUKI BEANS / EDAMAME / TOMATOES / GREEN HERBS (GF)(VE)
(soy - celery - mustard - sulphites)
- GO GREEN: SUCRINE / GREEN BEANS / ZUCCHINI / EDAMAME / AVOCADO (GF)(VE)
(soy - celery - mustard - sulphites)
- GREEN LENTILS / DRIED TOMATOES / CARROTS / GREEN HERBS (GF)(VE)
(celery - mustard - sulphites)
- PROVENCAL VEGETABLES (GF)(VE)
(soy - selderij)
- SPICED SALMON (GF)
(fish)
- PARMESAN (GF)(V)
(eggs - milk)
- CUCUMBER / PARSLEY (GF)(VE)
(-)

The plate is served with an individual mesclun salad with dressing as well as bread and butter (V)

- MESCLUN SALAD (GF)(VE)
(-)
- PARMESAN (GF)(V)
(eggs - milk)
- DRESSINGS
(see label)
- BREAD (V)
(gluten from (wheat - rye - spelled - barley) - milk - sesame)
- BUTTER (GF)(V)
(milk)

Quantity:+/- 500g

Allergens only on the plate
(eggs - milk - soy - celery - mustard - sulphites)

"Presented in single-use packaging, yet designed with responsibility in mind: recyclable, eco-conscious, and created to minimize our impact."

ZAKENLUNCH - 425

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

Webshop Engie - 78

EVENTS - 9

Corporate2023 - 161
VIP TUSCANY
20.14 € 20.14 € 20.14 EUR /Unit(s)
Presented in individual eco-friendly disposable containers or on a white plate with deposit.

- LINGUINE / TOMATO COULIS / SPICES (VE)
(wheat gluten - celery - soy)
- MOZZARELLA DI BUFALA / TOMATOES / COARSE SALT / BASIL OIL (GF)(V)
(milk)
- GO GREEN: LITTLE GEM LETTUCE / GREEN BEANS / ZUCCHINI / EDAMAME (GF)(VE)
(soy - celery - mustard - sulphites)
- VITELLO: VEAL / MAYONNAISE / ANCHOVIES / TUNA / CAPERS (GF)
(celery - mustard - eggs - fish)
- TAGLIATA: BEEF / BALSAMICO CREAM / TRUFFLE OIL / PARMESAN (GF)
(celery - mustard - milk - eggs)
- CUCUMBER (GF)(VE)
(-)

The plate is accompanied by an individual mesclun salad with dressing as well as bread and butter

- MESCLUN SALAD (GF)(VE)
(-)
- PARMESAN
(eggs - melk)
- DRESSING
(see label)
- BREAD (V)
(gluten from (wheat - rye - spelled - barley) - milk - sesame)
- BUTTER (GF)(V)
(milk)

Quantity: +/- 500g

Allergens only on the plate
(wheat gluten - celery - mustard - sulphites - fish - soy - milk - eggs)

"Presented in single-use packaging, yet designed with responsibility in mind: recyclable, eco-conscious, and created to minimize our impact."

ZAKENLUNCH - 425

LUNCH - 315

LUNCH* - 402

EVENTS - 9

Corporate2023 - 161
VIP ORIENTAL
25.44 € 25.44 € 25.44 EUR /Unit(s)
Presented in individual eco-friendly disposable containers or on a white plate with deposit.

Ingredients (cold plate):
- 2 Californian rolls, with wasabi and candied ginger
- Half-cooked half-cooked yellowfin tuna with sesame and yuzu sauce
- Busaba salad with scampi
- Thai salad
- Fried rice noodles with vegetables

The plate is served with an individual mesclun salad with dressing, bread and butter.

Quantity
+/- 500gr

Allergens:
Fish, soy, shellfish, eggs, mustard, sesame, nuts, celery, sulfites

"Presented in single-use packaging, yet designed with responsibility in mind: recyclable, eco-conscious, and created to minimize our impact."

ZAKENLUNCH - 425

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

EVENTS - 9

SPOT BUY BELFIUS - 189

Corporate2023 - 161
VIP FIT PLATE (GF)
18.02 € 18.02 € 18.02 EUR /Unit(s)
Presented in individual eco-friendly disposable containers or on a white plate with deposit.

- QUINOA / CHICKPEAS / AZUKI BEANS / EDAMAME / TOMATOES / GREEN HERBS (GF)(VE)
(soy - celery - mustard - sulphites)
- GO GREEN: SUCRINE / GREEN BEANS / ZUCCHINI / EDAMAME / AVOCADO (GF)(VE)
(soy - celery - mustard - sulphites)
- GREEN LENTILS / DRIED TOMATOES / CARROTS / GREEN HERBS (GF)(VE)
(celery - mustard - sulphites)
- “SLOW COOKED” CHICKEN FILLET WITH PAPRIKA (GF)
(celery - mustard - sulphites)
- SPICED SALMON (GF)
(fish)
- PERSILLADE (GF)(VE)
(sulphites)
- CUCUMBER / PARSLEY (GF)(VE)
(-)

The plate is served with an individual mesclun salad with dressing as well as bread and butter (V)

- MESCLUN SALAD (GF)(VE)
(-)
- PARMESAN (GF)(V)
(eggs - milk)
- DRESSINGS
(see label)
- BREAD (V)
(gluten from (wheat - rye - spelled - barley) - milk - sesame)
- BUTTER (GF)(V)
(milk)

Quantity:+/- 500g

Allergens only on the plate
(fish - soy - celery - mustard - sulphites)

"Presented in single-use packaging, yet designed with responsibility in mind: recyclable, eco-conscious, and created to minimize our impact."

ZAKENLUNCH - 425

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

Webshop Engie - 78

EVENTS - 9

Corporate2023 - 161

SPOT BUY BELFIUS - 189
VIP OCEANIC
20.14 € 20.14 € 20.14 EUR /Unit(s)
Presented in individual eco-friendly disposable containers or on a white plate with deposit.

- POTATOES / ONIONS / CHIVES / WASABI / HORSERADISH (GF)(V)
(eggs - milk - celery - mustard)
- GO GREEN: SUCRINE / GREEN BEANS / ZUCCHINI / EDAMAME / AVOCADO (GF)(VE)
(soy - celery - mustard - sulphites)
- SHRIMP / MAYONNAISE / TOMATOES / PARSLEY (GF)
(crustaceans - eggs - mustard)
- SMOKED SALMON (GF)
(fish)
- SUCRINE (GF)(VE)
(-)
- CREAM / MASCARPONE / LEMON JUICE / SOY SAUCE / CARDAMOM (V)
(wheat gluten - milk - soy - sulphites)
- LEMON (GF)(VE)
(-)
- CUCUMBER / PARSLEY (GF)(VE)
(-)

The plate is accompanied by an individual mesclun salad with dressing as well as bread and butter

- MESCLUN SALAD (GF)(VE)
(-)
- PARMESAN (GF)(V)
(eggs - milk)
- DRESSINGS
(see label)
- BREAD (V)
(gluten from (wheat - rye - spelled - barley) - milk - sesame)
- BUTTER (GF)(V)
(milk)

Quantity: +/- 500g

Allergens only on the plate
(wheat gluten - crustaceans - eggs - soy - milk - celery - mustard - sulphites)

"Presented in single-use packaging, yet designed with responsibility in mind: recyclable, eco-conscious, and created to minimize our impact."

LUNCH - 315

LUNCH* - 402

Corporate2023 - 161

EVENTS - 9
VIP BALBEK
18.02 € 18.02 € 18.02 EUR /Unit(s)
Presented in individual eco-friendly disposable containers or on a white plate with deposit.

- SEMOLINA / TOMATOES / GREEN HERBS / LEMON JUICE (VE)
(wheat gluten - celery - mustard - sulphites)
- SALMON SASHIMI / SESAME & CHILI VINAIGRETTE (GF)
(fish - sesame - sulphites)
- GREEK SALAD: TOMATOES / CUCUMBERS / OLIVES / FETA (GF)(V)
(celery - milk - mustard - soy)
- HUMMUS (GF)(VE)
(sesame - sulphites)
- POULTRY MEATBALLS WITH KEFTA SPICES (GF)
(-)
- EGGPLANT CAVIAR (GF)(VE)
(celery - soy)
- CHERRY TOMATOES (GF)(VE)
(-)
- CUCUMBERS (GF)(VE)
(-)
- GREEN SALADS (GF)(VE)
(-)
- LEBANESE BREAD (VE)
(wheat gluten)

The plate is accompanied by an individual mesclun salad with dressing as well as bread and butter

- MESCLUN SALAD (GF)(VE)
(-)
- PARMESAN
(eggs - melk)
- DRESSING
(see label)
- BREAD (V)
(gluten from (wheat - rye - spelled - barley) - milk - sesame)
- BUTTER (GF)(V)
(milk)

Quantity: +/- 500g

Allergens only on the plate
(wheat gluten - celery - mustard - sulphites - fish - sesame - soy - milk)

"Presented in single-use packaging, yet designed with responsibility in mind: recyclable, eco-conscious, and created to minimize our impact."

LUNCH* - 402

EVENTS - 9

CARTE PRINTEMPS - 28

ETE2024 - 183

Recevoir2022 - 156

Recevoir2023 - 170

ETE2025 - 217
DINNER AT YOUR TABLE FETES ETE (price/pers)
43.50 € 40.40 € 40.4 EUR /Unit(s)
Menu 1 (40,40 €)
- Zalmtartaar / wakame / koriander / saus met groene kruiden (GF)
- Kabeljauwfilet met grijze garnalen / groene saus / trio van wortelen met laurier / erwtenpuree (GF)
- Pavlova met citrusvruchten (GF)(V)

Menu 2 (43,50 €)
- Sint-jakobsvruchten / saus met witte wijn en bieslook / jonge bladspinazie en bloemkool (GF)
- Kalfsfilet met gekonfijte citroen / bruine jus met tijm en mosterd / groene boontjes, sugar snaps en doperwten / Belles de Fontenay met grof zout en rozemarijn
- Pavlova "Mon Cherry" (GF)(V)

Menu 3 (37,55 €)
- Tiradito van tonijn / sesam / kerstomaatjes (GF)
- Suprême van parelhoen met stracciatella di bufala en tomaten / gegrilde aubergines met Italiaanse kruiden / fregola sarda met basilicum
- Pavlova met rode vruchten (GF)(V)

Menu 4 (28,20 €)
- Komkommergazpacho / verse geitenkaas / bieslook (GF)(V)
- Gnocchi met basilicum / gegrilde lente-uitjes / tomaten / courgettecrème (V)
- Pavlova ,Mont-Blanc (GF)(V)

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

Webshop 1day - 80

RALOST - 71

RE List - 49

RLH - 56

SHOPORDERS - 120

RE EUROCONTROL - 152

R.E ENGIE - 137
VOL AU VENT WITH MASHED PATATOES
9.89 € 9.89 € 9.89 EUR /Unit(s)

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

EVENTS - 9

Corporate2023 - 161
JUST PERFECT VIP PLATE
22.26 € 22.26 € 22.26 EUR /Unit(s)
Presented in individual eco-friendly disposable containers or on a white plate with deposit.

- SEMOLINA / TOMATOES / GREEN HERBS / LEMON JUICE (VE)
(wheat gluten - celery - mustard - sulphites)
- GO GREEN: SUCRINE / GREEN BEANS / ZUCCHINI / EDAMAME / AVOCADO (GF)(VE)
(soy - celery - mustard - sulphites)
- ALBACOR TUNA / SPICES (GF)
(fish - sesame)
- SALMON TARTARE / SESAME VINAIGRETTE / WAKAME / GINGER / CORIANDER (GF)
(fish - sesame)
- SCALLOPS CARPACCIO / COARSE SALT / PEPPER (GF)
(molluscs)
- SUCRIN (GF)(VE)
(-)
- TRUFFLE OIL / BASIL OIL (GF)(VE)
(-)
- CREAM / MASCARPONE / LEMON JUICE / SOY SAUCE / CARDAMOM (V)
(wheat gluten - milk - soy - sulphites)

The plate is accompanied by an individual mesclun salad with dressing as well as bread and butter

- MESCLUN SALAD (GF)(VE)
(-)
- PARMESAN
(eggs - melk)
- DRESSING
(see label)
- BREAD (V)
(gluten from (wheat - rye - spelled - barley) - milk - sesame)
- BUTTER (GF)(V)
(milk)

Quantity: +/- 500g

Allergens only on the plate
(wheat gluten - celery - mustard - sulphites - fish - sesame - mollusc - soy - milk)

"Presented in single-use packaging, yet designed with responsibility in mind: recyclable, eco-conscious, and created to minimize our impact."

LUNCH - 315

LUNCH* - 402

ETE2024 - 183

RAO - 55

RE List - 49

RLH - 56

SHOPORDERS - 120

AUTOMNE2022 - 157

ETE2022 - 146

Automne2023 - 174

Ete2023 - 163

Hiver2024 - 194

ETE2025 - 217
BOLOGNESE LASAGNA / EMMENTAL
23.80 € 23.80 € 23.8 EUR /KG

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

RE List - 49

RLH - 56

RAO - 55

RALOST - 71

Webshop 1day - 80

RE EUROCONTROL - 152

SHOPORDERS - 120
LAMB STEW WITH POTATOES 450G
10.85 € 10.85 € 10.85 EUR /Unit(s)
CELERY

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

RE EUROCONTROL - 152

RALOST - 71

Webshop 1day - 80
SAUMON MI-CUIT SAUCE VIN BLANC, HARICOTS VERTS ET PDT GROS SEL (450gr)
14.60 € 14.60 € 14.6 EUR /Unit(s)

LUNCH* - 402

EVENTS - 9

CARTE PRINTEMPS 2022 - 150

ETE2024 - 183

Corporate2023 - 161

ETE2022 - 146

CARTE PRINTEMPS 2023 - 166

ETE2021 - 113

ETE2025 - 217
BUFFET SUMMER IN THE CITY (PERS)
38.00 € 38.00 € 38.0 EUR /Unit(s)
- LARGE PRAWNS / HERBS / LEMON PARSLEY SAUCE
(wheat gluten - shellfish - soy - celery - mustard - sulphites)
- SALMON TARTARE / WAKAME / CORIANDER / GREEN SAUCE / FRESH HERBS (GF)
(fish - sesame - sulphites - mustard)
- SEMI-COOKED ALBACORE TUNA / WASABI (GF)
(fish - eggs - mustard - sesame)
- TACCHINO TONNATO / CAPERS / ANCHOVIES (GF)
(fish - eggs - celery - mustard)
- BEEF CARPACCIO / BASIL OIL / ROCKET / PARMESAN (GF)
(eggs - milk - celery - mustard - sulphites)
- SEASONAL VEGETABLES (GF)(V)
(celery - mustard - eggs - soy - sesame)
- GREEN BEANS / PEAS / COURGETTES / SUCRINE / AVOCADO / FRIED ONIONS (VE)
(wheat gluten - celery - mustard - soy)
- ORZO PASTA SALAD / FETA / ALMONDS / SUN-DRIED TOMATOES / OLIVES / LEMON (V)
(wheat gluten - almonds - milk - mustard - sulphites)
- BELLES DE FONTENAY / ONIONS / GREEN HERBS / WASABI AND HORSERADISH VINAIGRETTE (GF)(V)
(celery - mustard - milk - eggs)
- BUTTER (GF)(V)
(milk)
- 4 COLD SAUCES ON THE SIDE
(see labels)

LUNCH - 315

LUNCH* - 402

Webshop Lhoist Plat - 81

Webshop Engie - 78

EVENTS - 9
POKEBOWL SCAMPIS
9.98 € 9.98 € 9.98 EUR /Unit(s)

LUNCH - 315

LUNCH* - 402

Webshop Lhoist Plat - 81

Webshop Engie - 78

Indigo - 84

EVENTS - 9

COM;EUROP - 138

MCKINSEY - 119
CRISPY CHICKEN POKEBOWL
8.98 € 8.98 € 8.98 EUR /Unit(s)

FATHER'S DAY (04/06 -> 16/06) - 356

LUNCH* - 402

BBQ - 391

Webshop 1day - 80

EVENTS - 9

SHOPORDERS - 120

ETE2024 - 183

ETE2025 - 217
BARBECUE PARTY (price/pers)
33.80 € 33.80 € 33.8 EUR /Unit(s)
-Shrimp skewers (GF)
-Soy halloumi (V)
-Sesame-miso chicken tenders / peanut glaze
-Herb-marinated lamb fillet
-Assorted mini poultry sausages (merguez / herb)
-Grilled corn (GF) (VE)
-Go Green Salad: baby gem lettuce / green beans / zucchini / edamame / avocado (GF) (VE)
-Coleslaw: white cabbage / carrots / spring onions / yogurt dressing (GF) (V)
-Seasonal vegetable fan (GF) (V)
-Lebanese tabbouleh: wheat semolina / tomatoes / green herbs / onions / lemon (VE)
-Rosemary potatoes (GF) (VE)
-Cold sauces: garlic-coriander mayonnaise (GF) (V) / sriracha mayonnaise (GF) (V) / herb tartar (GF) (V)

LUNCH - 315

LUNCH* - 402

INVITING WITH PLEASURE - 295

CARTE PRINTEMPS 2022 - 150

ETE2024 - 183

EVENTS - 9

CARTE PRINTEMPS 2023 - 166

PERE2023 - 171

Corporate2023 - 161

ETE2025 - 217
BRUNCH IN THE PARK
38.00 € 38.00 € 38.0 EUR /Unit(s)
- Appetizer Platter
Cheeses / Parma ham / bresaola / tzatziki / hummus / olives / honey / grissini / Lebanese bread

- Smoked Salmon Platter
Smoked salmon / onions / parsley / lemon / cardamom-lemon cream / guacamole

- Salads & Vegetables
Green bean salad with peas, zucchini, baby gem lettuce, avocado, and crispy onions (VE)
Seasonal vegetable fan (GF) (V)

- Dessert Platter
Macarons / financiers / Bordeaux cannelés / mélocakes, … (V)

- Fresh Fruit Platter (GF) (VE)
- Mini Pastries (chocolate and croissants) (V)
- Assorted Breads (V) with butter (GF) (V)
- Fresh Fruit Juices (GF) (VE)

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

PASTA - 253

MAIN MEALS - 265

R.E ENGIE - 137

Webshop 1day - 80

RALOST - 71

CEFIC - 44

RE List - 49

CARTE TOUJOURS - 29

SHOPORDERS - 120

FETES2024 - 196

RE EUROCONTROL - 152

FETES2022 - 159

FETES2023 - 175
SPAGHETTI BOLOGNESE / 100% MINCED POULTRY (550 g)
9.48 € 9.48 € 9.48 EUR /Unit(s)
Pasta with tomato sauce and minced meat.

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

PASTA - 253

MAIN MEALS - 265

R.E ENGIE - 137

CEFIC - 44

RALOST - 71

MOMNPOP - 21

Webshop 1day - 80

CARTE TOUJOURS - 29

SHOPORDERS - 120

ETE2022 - 146
LASAGNA BOLOGNESE / 100% MINCED POULTRY / EMMENTAL (450 g)
10.71 € 10.71 € 10.71 EUR /Unit(s)

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

PASTA - 253

VEGETARIAN - 101

CEFIC - 44

CARTE TOUJOURS - 29

MOMNPOP - 21

Webshop 1day - 80

R.E ENGIE - 137
VEGETARIAN LASAGNA - 450g
10.75 € 10.75 € 10.75 EUR /Unit(s)

LUNCH - 315

LUNCH* - 402

PASTA - 253

VEGETARIAN - 101

SHOPORDERS - 120
LINGUINI ZUCCHINE AL LIMONE - 500g
11.90 € 11.90 € 11.9 EUR /Unit(s)

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

MAIN MEALS - 265

RAO - 55

RALOST - 71

Webshop 1day - 80

CEFIC - 44
MOUSSAKA / 100% MINCED POULTRY (450 g)
8.95 € 8.95 € 8.950000000000001 EUR /Unit(s)

LUNCH* - 402

EVENTS - 9

Recevoir2023 - 170

recevoir2025 - 218
LES ENFANTS A TABLE (price/pers)
25.80 € 25.80 € 25.8 EUR /Unit(s)
Starter – choice of:

- Mini chicken satay / sesame-miso / peanuts
-Smoked salmon / cardamom cream

Main course – choice of:

-Poultry meatballs / tomato sauce / olive oil mashed potatoes
-Chicken tenders / brown jus / applesauce / baby potatoes
-Ricotta and spinach cannelloni / tomato-basil coulis (V)

Dessert – choice of:

-Red fruit pavlova / red fruit coulis – €2 extra (GF) (V)
-Mont Blanc (cream / chocolate mousse / almond meringue) (GF) (V)
-Chocolate mousse (GF) (V)
-Seasonal fruit salad (GF) (VE)

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

Corporate2023 - 161

SPOT BUY BELFIUS - 189

EVENTS - 9

Webshop Engie - 78
VIP JARDINIERE PLATE (GF)(V)
15.90 € 15.90 € 15.9 EUR /Unit(s)
Presented in individual eco-friendly disposable containers or on a white plate with deposit.

- QUINOA / CHICKPEAS / AZUKI BEANS / EDAMAME / TOMATOES / GREEN HERBS (GF)(VE)
(soy - celery - mustard - sulphites)
- GO GREEN: SUCRINE / GREEN BEANS / ZUCCHINI / EDAMAME / AVOCADO (GF)(VE)
(soy - celery - mustard - sulphites)
- GREEN LENTILS / DRIED TOMATOES / CARROTS / GREEN HERBS (GF)(VE)
(celery - mustard - sulphites)
- PROVENCAL VEGETABLES (GF)(VE)
(soy - selderij)
- SPICED SALMON (GF)
(fish)
- PARMESAN (GF)(V)
(eggs - milk)
- CUCUMBER / PARSLEY (GF)(VE)
(-)

The plate is served with an individual mesclun salad with dressing as well as bread and butter (V)

- MESCLUN SALAD (GF)(VE)
(-)
- PARMESAN (GF)(V)
(eggs - milk)
- DRESSINGS
(see label)
- BREAD (V)
(gluten from (wheat - rye - spelled - barley) - milk - sesame)
- BUTTER (GF)(V)
(milk)

Quantity:+/- 500g

Allergens only on the plate
(eggs - milk - soy - celery - mustard - sulphites)

"Presented in single-use packaging, yet designed with responsibility in mind: recyclable, eco-conscious, and created to minimize our impact."

ZAKENLUNCH - 425

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

Webshop Engie - 78

EVENTS - 9

Corporate2023 - 161
VIP TUSCANY
20.14 € 20.14 € 20.14 EUR /Unit(s)
Presented in individual eco-friendly disposable containers or on a white plate with deposit.

- LINGUINE / TOMATO COULIS / SPICES (VE)
(wheat gluten - celery - soy)
- MOZZARELLA DI BUFALA / TOMATOES / COARSE SALT / BASIL OIL (GF)(V)
(milk)
- GO GREEN: LITTLE GEM LETTUCE / GREEN BEANS / ZUCCHINI / EDAMAME (GF)(VE)
(soy - celery - mustard - sulphites)
- VITELLO: VEAL / MAYONNAISE / ANCHOVIES / TUNA / CAPERS (GF)
(celery - mustard - eggs - fish)
- TAGLIATA: BEEF / BALSAMICO CREAM / TRUFFLE OIL / PARMESAN (GF)
(celery - mustard - milk - eggs)
- CUCUMBER (GF)(VE)
(-)

The plate is accompanied by an individual mesclun salad with dressing as well as bread and butter

- MESCLUN SALAD (GF)(VE)
(-)
- PARMESAN
(eggs - melk)
- DRESSING
(see label)
- BREAD (V)
(gluten from (wheat - rye - spelled - barley) - milk - sesame)
- BUTTER (GF)(V)
(milk)

Quantity: +/- 500g

Allergens only on the plate
(wheat gluten - celery - mustard - sulphites - fish - soy - milk - eggs)

"Presented in single-use packaging, yet designed with responsibility in mind: recyclable, eco-conscious, and created to minimize our impact."

ZAKENLUNCH - 425

LUNCH - 315

LUNCH* - 402

EVENTS - 9

Corporate2023 - 161
VIP ORIENTAL
25.44 € 25.44 € 25.44 EUR /Unit(s)
Presented in individual eco-friendly disposable containers or on a white plate with deposit.

Ingredients (cold plate):
- 2 Californian rolls, with wasabi and candied ginger
- Half-cooked half-cooked yellowfin tuna with sesame and yuzu sauce
- Busaba salad with scampi
- Thai salad
- Fried rice noodles with vegetables

The plate is served with an individual mesclun salad with dressing, bread and butter.

Quantity
+/- 500gr

Allergens:
Fish, soy, shellfish, eggs, mustard, sesame, nuts, celery, sulfites

"Presented in single-use packaging, yet designed with responsibility in mind: recyclable, eco-conscious, and created to minimize our impact."

ZAKENLUNCH - 425

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

EVENTS - 9

SPOT BUY BELFIUS - 189

Corporate2023 - 161
VIP FIT PLATE (GF)
18.02 € 18.02 € 18.02 EUR /Unit(s)
Presented in individual eco-friendly disposable containers or on a white plate with deposit.

- QUINOA / CHICKPEAS / AZUKI BEANS / EDAMAME / TOMATOES / GREEN HERBS (GF)(VE)
(soy - celery - mustard - sulphites)
- GO GREEN: SUCRINE / GREEN BEANS / ZUCCHINI / EDAMAME / AVOCADO (GF)(VE)
(soy - celery - mustard - sulphites)
- GREEN LENTILS / DRIED TOMATOES / CARROTS / GREEN HERBS (GF)(VE)
(celery - mustard - sulphites)
- “SLOW COOKED” CHICKEN FILLET WITH PAPRIKA (GF)
(celery - mustard - sulphites)
- SPICED SALMON (GF)
(fish)
- PERSILLADE (GF)(VE)
(sulphites)
- CUCUMBER / PARSLEY (GF)(VE)
(-)

The plate is served with an individual mesclun salad with dressing as well as bread and butter (V)

- MESCLUN SALAD (GF)(VE)
(-)
- PARMESAN (GF)(V)
(eggs - milk)
- DRESSINGS
(see label)
- BREAD (V)
(gluten from (wheat - rye - spelled - barley) - milk - sesame)
- BUTTER (GF)(V)
(milk)

Quantity:+/- 500g

Allergens only on the plate
(fish - soy - celery - mustard - sulphites)

"Presented in single-use packaging, yet designed with responsibility in mind: recyclable, eco-conscious, and created to minimize our impact."

ZAKENLUNCH - 425

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

Webshop Engie - 78

EVENTS - 9

Corporate2023 - 161

SPOT BUY BELFIUS - 189
VIP OCEANIC
20.14 € 20.14 € 20.14 EUR /Unit(s)
Presented in individual eco-friendly disposable containers or on a white plate with deposit.

- POTATOES / ONIONS / CHIVES / WASABI / HORSERADISH (GF)(V)
(eggs - milk - celery - mustard)
- GO GREEN: SUCRINE / GREEN BEANS / ZUCCHINI / EDAMAME / AVOCADO (GF)(VE)
(soy - celery - mustard - sulphites)
- SHRIMP / MAYONNAISE / TOMATOES / PARSLEY (GF)
(crustaceans - eggs - mustard)
- SMOKED SALMON (GF)
(fish)
- SUCRINE (GF)(VE)
(-)
- CREAM / MASCARPONE / LEMON JUICE / SOY SAUCE / CARDAMOM (V)
(wheat gluten - milk - soy - sulphites)
- LEMON (GF)(VE)
(-)
- CUCUMBER / PARSLEY (GF)(VE)
(-)

The plate is accompanied by an individual mesclun salad with dressing as well as bread and butter

- MESCLUN SALAD (GF)(VE)
(-)
- PARMESAN (GF)(V)
(eggs - milk)
- DRESSINGS
(see label)
- BREAD (V)
(gluten from (wheat - rye - spelled - barley) - milk - sesame)
- BUTTER (GF)(V)
(milk)

Quantity: +/- 500g

Allergens only on the plate
(wheat gluten - crustaceans - eggs - soy - milk - celery - mustard - sulphites)

"Presented in single-use packaging, yet designed with responsibility in mind: recyclable, eco-conscious, and created to minimize our impact."

LUNCH - 315

LUNCH* - 402

Corporate2023 - 161

EVENTS - 9
VIP BALBEK
18.02 € 18.02 € 18.02 EUR /Unit(s)
Presented in individual eco-friendly disposable containers or on a white plate with deposit.

- SEMOLINA / TOMATOES / GREEN HERBS / LEMON JUICE (VE)
(wheat gluten - celery - mustard - sulphites)
- SALMON SASHIMI / SESAME & CHILI VINAIGRETTE (GF)
(fish - sesame - sulphites)
- GREEK SALAD: TOMATOES / CUCUMBERS / OLIVES / FETA (GF)(V)
(celery - milk - mustard - soy)
- HUMMUS (GF)(VE)
(sesame - sulphites)
- POULTRY MEATBALLS WITH KEFTA SPICES (GF)
(-)
- EGGPLANT CAVIAR (GF)(VE)
(celery - soy)
- CHERRY TOMATOES (GF)(VE)
(-)
- CUCUMBERS (GF)(VE)
(-)
- GREEN SALADS (GF)(VE)
(-)
- LEBANESE BREAD (VE)
(wheat gluten)

The plate is accompanied by an individual mesclun salad with dressing as well as bread and butter

- MESCLUN SALAD (GF)(VE)
(-)
- PARMESAN
(eggs - melk)
- DRESSING
(see label)
- BREAD (V)
(gluten from (wheat - rye - spelled - barley) - milk - sesame)
- BUTTER (GF)(V)
(milk)

Quantity: +/- 500g

Allergens only on the plate
(wheat gluten - celery - mustard - sulphites - fish - sesame - soy - milk)

"Presented in single-use packaging, yet designed with responsibility in mind: recyclable, eco-conscious, and created to minimize our impact."

LUNCH* - 402

EVENTS - 9

CARTE PRINTEMPS - 28

ETE2024 - 183

Recevoir2022 - 156

Recevoir2023 - 170

ETE2025 - 217
DINNER AT YOUR TABLE FETES ETE (price/pers)
43.50 € 40.40 € 40.4 EUR /Unit(s)
Menu 1 (40,40 €)
- Zalmtartaar / wakame / koriander / saus met groene kruiden (GF)
- Kabeljauwfilet met grijze garnalen / groene saus / trio van wortelen met laurier / erwtenpuree (GF)
- Pavlova met citrusvruchten (GF)(V)

Menu 2 (43,50 €)
- Sint-jakobsvruchten / saus met witte wijn en bieslook / jonge bladspinazie en bloemkool (GF)
- Kalfsfilet met gekonfijte citroen / bruine jus met tijm en mosterd / groene boontjes, sugar snaps en doperwten / Belles de Fontenay met grof zout en rozemarijn
- Pavlova "Mon Cherry" (GF)(V)

Menu 3 (37,55 €)
- Tiradito van tonijn / sesam / kerstomaatjes (GF)
- Suprême van parelhoen met stracciatella di bufala en tomaten / gegrilde aubergines met Italiaanse kruiden / fregola sarda met basilicum
- Pavlova met rode vruchten (GF)(V)

Menu 4 (28,20 €)
- Komkommergazpacho / verse geitenkaas / bieslook (GF)(V)
- Gnocchi met basilicum / gegrilde lente-uitjes / tomaten / courgettecrème (V)
- Pavlova ,Mont-Blanc (GF)(V)

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

Webshop 1day - 80

RALOST - 71

RE List - 49

RLH - 56

SHOPORDERS - 120

RE EUROCONTROL - 152

R.E ENGIE - 137
VOL AU VENT WITH MASHED PATATOES
9.89 € 9.89 € 9.89 EUR /Unit(s)

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

EVENTS - 9

Corporate2023 - 161
JUST PERFECT VIP PLATE
22.26 € 22.26 € 22.26 EUR /Unit(s)
Presented in individual eco-friendly disposable containers or on a white plate with deposit.

- SEMOLINA / TOMATOES / GREEN HERBS / LEMON JUICE (VE)
(wheat gluten - celery - mustard - sulphites)
- GO GREEN: SUCRINE / GREEN BEANS / ZUCCHINI / EDAMAME / AVOCADO (GF)(VE)
(soy - celery - mustard - sulphites)
- ALBACOR TUNA / SPICES (GF)
(fish - sesame)
- SALMON TARTARE / SESAME VINAIGRETTE / WAKAME / GINGER / CORIANDER (GF)
(fish - sesame)
- SCALLOPS CARPACCIO / COARSE SALT / PEPPER (GF)
(molluscs)
- SUCRIN (GF)(VE)
(-)
- TRUFFLE OIL / BASIL OIL (GF)(VE)
(-)
- CREAM / MASCARPONE / LEMON JUICE / SOY SAUCE / CARDAMOM (V)
(wheat gluten - milk - soy - sulphites)

The plate is accompanied by an individual mesclun salad with dressing as well as bread and butter

- MESCLUN SALAD (GF)(VE)
(-)
- PARMESAN
(eggs - melk)
- DRESSING
(see label)
- BREAD (V)
(gluten from (wheat - rye - spelled - barley) - milk - sesame)
- BUTTER (GF)(V)
(milk)

Quantity: +/- 500g

Allergens only on the plate
(wheat gluten - celery - mustard - sulphites - fish - sesame - mollusc - soy - milk)

"Presented in single-use packaging, yet designed with responsibility in mind: recyclable, eco-conscious, and created to minimize our impact."

LUNCH - 315

LUNCH* - 402

ETE2024 - 183

RAO - 55

RE List - 49

RLH - 56

SHOPORDERS - 120

AUTOMNE2022 - 157

ETE2022 - 146

Automne2023 - 174

Ete2023 - 163

Hiver2024 - 194

ETE2025 - 217
BOLOGNESE LASAGNA / EMMENTAL
23.80 € 23.80 € 23.8 EUR /KG

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

RE List - 49

RLH - 56

RAO - 55

RALOST - 71

Webshop 1day - 80

RE EUROCONTROL - 152

SHOPORDERS - 120
LAMB STEW WITH POTATOES 450G
10.85 € 10.85 € 10.85 EUR /Unit(s)
CELERY

LUNCH - 315

LUNCH* - 402

MAIN MEALS - 331

RE EUROCONTROL - 152

RALOST - 71

Webshop 1day - 80
SAUMON MI-CUIT SAUCE VIN BLANC, HARICOTS VERTS ET PDT GROS SEL (450gr)
14.60 € 14.60 € 14.6 EUR /Unit(s)

LUNCH* - 402

EVENTS - 9

CARTE PRINTEMPS 2022 - 150

ETE2024 - 183

Corporate2023 - 161

ETE2022 - 146

CARTE PRINTEMPS 2023 - 166

ETE2021 - 113

ETE2025 - 217
BUFFET SUMMER IN THE CITY (PERS)
38.00 € 38.00 € 38.0 EUR /Unit(s)
- LARGE PRAWNS / HERBS / LEMON PARSLEY SAUCE
(wheat gluten - shellfish - soy - celery - mustard - sulphites)
- SALMON TARTARE / WAKAME / CORIANDER / GREEN SAUCE / FRESH HERBS (GF)
(fish - sesame - sulphites - mustard)
- SEMI-COOKED ALBACORE TUNA / WASABI (GF)
(fish - eggs - mustard - sesame)
- TACCHINO TONNATO / CAPERS / ANCHOVIES (GF)
(fish - eggs - celery - mustard)
- BEEF CARPACCIO / BASIL OIL / ROCKET / PARMESAN (GF)
(eggs - milk - celery - mustard - sulphites)
- SEASONAL VEGETABLES (GF)(V)
(celery - mustard - eggs - soy - sesame)
- GREEN BEANS / PEAS / COURGETTES / SUCRINE / AVOCADO / FRIED ONIONS (VE)
(wheat gluten - celery - mustard - soy)
- ORZO PASTA SALAD / FETA / ALMONDS / SUN-DRIED TOMATOES / OLIVES / LEMON (V)
(wheat gluten - almonds - milk - mustard - sulphites)
- BELLES DE FONTENAY / ONIONS / GREEN HERBS / WASABI AND HORSERADISH VINAIGRETTE (GF)(V)
(celery - mustard - milk - eggs)
- BUTTER (GF)(V)
(milk)
- 4 COLD SAUCES ON THE SIDE
(see labels)
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