NOS MENUS

- SEMI-COOKED SALMON WITH SPICES / PERSILLADE (GF)
(fish - sulphites)
- "SLOW COOKED" BONELESS CHICKEN THIGH / SESAMISO / PEANUTS
(wheat gluten - soy - celery - mustard - sesame - sulphites - peanuts)
- VITELLO / SALSA TONNATA / CAPERS / ANCHOVIES (GF)
(celery - mustard - eggs - fish)
- BEEF TAGLIATA / TARTUFATA MAYONNAISE / PARMESAN (GF)
(celery - mustard - milk - eggs - sulphites)
- MOZZARELLA DI BUFALA / TOMATOES / PARMESAN / BASIL OIL (GF)(V)
(celery - mustard - milk - eggs)
- SEASONAL VEGETABLES (GF)(V)
(wheat gluten - eggs - soy - milk - celery - mustard - sesame)
- GREEN BEANS / PEAS / COURGETTES / SUCRINE / AVOCADO / FRIED ONIONS (VE)
(wheat gluten - celery - mustard - soy)
- BELLES DE FONTENAY / ONIONS / GREEN HERBS / WASABI AND HORSERADISH VINAIGRETTE (GF)(V)
(celery - mustard - milk - eggs)
- TROFIE / SUN-DRIED TOMATOES / PARMESAN / BABY SPINACH (V)
(wheat gluten - celery - milk - eggs)
- BREAD (V)
(gluten (wheat - spelt - oats - barley - rye) - sesame - soy - milk)
- BUTTER (GF)(V)
(milk)
- 4 COLD SAUCES ON THE SIDE
(see labels)

Rental of bain-maries available upon request.

It is possible to add hot dishes to your cold buffets.
One hot dish with two sides can replace three cold dishes of your choice from the buffet.
Please refer to the "Ready to Serve" brochure for more details.

Including 35 soft sandwiches / 10 peoples

Assortment of toppings:
- HAM ON THE BONE / CHEESE / TOMATOES / MAYONNAISE / GREEN SALAD
(wheat gluten - milk – eggs - mustard)
- AMERICAIN / PICKLES / GREEN SALAD
(wheat gluten - eggs - milk - mustard)
- CHICKEN CURRY / CRUNCHY VEGETABLES / YOUNG SPINACH
(wheat gluten - eggs - milk - mustard)
- TURKEY FILLET / TUNA CREAM / YOUNG SPINACH
(wheat gluten - milk - celery - mustard - eggs - fish)
- TUNA SALAD / GREEN SALAD
(wheat gluten - milk - fish - eggs - mustard)
- FISH SALAD / TARTARE SAUCE / GREEN SALAD
(wheat gluten - fish - milk - eggs - mustard - celery)
- CHEESE / LIEGE SYRUP / FRIED ONIONS / GREEN SALAD (V)
(wheat gluten - milk - eggs)
- GOAT CHEESE / HONEY / WALNUTS / YOUNG SPINACH (V)
(wheat gluten - milk - eggs - walnuts - hazelnuts - pecans - cashews)

- Etc.… depending on the market

Including 35 soft sandwiches / 10 peoples

Assortment of toppings:
- GRAY SHRIMPS / TOMATOES / CHIVES / GREEN SALAD / MAYONNAISE
(bread: see assortment – shellfish – eggs – mustard)
- SMOKED SALMON – LEMON AND CARDAMOM CREAM / YOUNG SPINACH
(bread: see assortment - fish - milk - soy - sulphites)
- TURKEY FILLET / CREMA TONNATA / YOUNG SPINACH
(bread: see assortment - celery - mustard - eggs - fish)
- PARMA HAM / PARMESAN / BASIL OIL
(bread: see assortment – milk – eggs – celery – mustard)
- BEEF TAGLIATA / TARTUFATA MAYONNAISE / PARMESAN / GREEN SALAD
(bread: see assortment – milk – eggs – mustard)
- MOZZARELLA DI BUFALA / TOMATOES / PARMESAN / YOUNG SPINACH (V)
(bread: see assortment – milk – eggs – celery – mustard)
- GOAT CHEESE / HONEY / NUTS / YOUNG SPINACH (V)
(bread: see assortment - milk - walnuts - hazelnuts - pecan nuts - cashew nuts)
- CHICKPEA BALLS / HUMMUS / GRILLED VEGETABLES (VE)
(bread: see assortment – sesame – celery – soy – mustard)

- Etc.… depending on the market

Assortment of Belgian and international cheeses / dried fruits / Union Square nuts. For 4 people.
Bread (G) & butter (V)